All our organic herbs, spices and ingredients come in re-sealable pouches keeping the products inside nice and fresh.
Organic SPROUTING SEEDS 250g
Each box contains 2 sachets one containing organic alfalfa seeds and the other containing mixed beans and whole lentils.
Organic Mung Beans,
|Organic Certification||Soil Association Licence Number P1722|
|Country of Origin:||Various|
|Storage:||Store in a cool dry place|
|Allergens:||Packed in a factory that handles gluten, nuts, soya, sesame seeds and celery powder|
|Spouting beans and seeds is very easy to do and fun! You will find a variety of sprouting seed trays available to buy but I find the good old 'Jam Jar' method just as easy......
Directions: Place 2 tablespoons from the larger bag of seeds in to a jam jar* and rinse with warm water. Cover the neck of the jar with muslin and secure with an elastic band. Turn the jar upside down to drain off the excess water. Store the jam jar in a warm, dark place (airing cupboard) rinsing and draining the sprouts at least twice a day. Your sprouts will be ready to eat within 4 to 5 days and will keep well in the fridge for a further 3 days in a sealed container (temperature 5 degrees or less) avoid sprouts that have turned brown or changed colour. The procedure is the same for the Alfalfa Seeds (in the smaller sachet) - except that you will only need to use 1/4 of a tablespoon and the should be ready to eat within 3 days.
* It is recommended that equipment used for sprouting seeds should be cleaned thoroughly using hot soapy water. Please wash your hands before and after handling seeds.
It may be possible to supply a larger pack size - if this is something you are interested in please email firstname.lastname@example.org
|Typical Values||per 100g|
|of which saturates||0.4g|
|of which sugars||3.8g|